Lunch Menu

ELLIOTT’S STEAK BURGER & CHIPS
Cheese, Pickles, Relish, Tomato, Lettuce & Slaw
£10.50
ELLIOTT’S VEGI BURGER & SWEET POTATO CHIPS
Halloumi, Pepper, Tomato, Lettuce, Chutney & Slaw
£10.50
FISH AND CHIPS
With Peas and Tartar Sauce
£10.25
CRAB CAKES
With Salad, Chips and Lime Chilli Mayo
£12.50
GOATS CHEESE, LEEK AND ONION FLAN
With Potato Salad, Slaw and Walnut Salad
£9.25
MUSSELS IN A GARLIC, WHITE WINE & CREAM SAUCE
Served with a choice of White, Granary, Sourdough or Gluten Free Bread, add £1 for chips
£12.95

Salads

SALT CHILLI PRAWNS WITH SUN-DRIED TOMATO AND CUCUMBER £9.75
FETA CHEESE, CHERRY TOMATO, AVOCADO AND BEETROOT WITH BALSAMIC£7.95
WARM CHICKEN CAESAR£9.25

Sandwiches

CLASSIC BLT£6.25
CRAB
Chilli, Mayo, Spring Onion, Lime, White and Brown Crab Meat
£7.95
FISH FINGER SARNIE
With Gem Lettuce & Tartar Sauce
£7.75
WARM SALT BEEF, GHERKIN, EMMENTAL, ROCKET AND HORSERADISH MAYO£8.50

Choice of White, Granary, Sourdough, or Gluten Free Bread

 

OPEN SANDWICHES (all served with salad and homemade slaw)

WARM CHICKEN AND AVOCADO£8.50
SMOKED SALMON AND PRAWNS WITH A MARIE ROSE SAUCE£7.95
GOATS CHEESE, BEETROOT AND APPLE£6.75
HUMOUS, AVOCADO, TOMATO AND ROCKET£6.75

Choice of White, Granary, Sourdough, or Gluten Free Bread

 

CHIPS£2.50

MENU SUBJECT TO CHANGE AND AVAILABILITY
FOR ALLERGENS PLEASE ASK A MEMBER OF STAFF

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Elliott's @ No.1 Harbour Street